April Stamm
April Stamm
Food Writer, Chef
Whether you are just starting out and want to learn the basics, a seasoned cook looking to pick up some advanced professional technics, or are itching to master a very specific meal for a special occasion, a cooking class can be tailored to fit your needs. Below are some examples of the most popular classes, but classes can always be built around your needs and skill level.
Cooking Classes with Chef April
Cooking 101
Learn basic knife skills and fundamental cooking technics that will not only allow you to whip up something tasty every night of the week, but help you to truly feel at home in your kitchen.
Protein Production
Save money by buying larger cuts of meat and whole fish and fowl and impress your family and friends with your chef-worthy skills! In this advanced class you will learn how to fillet whole fish, break down fowl, butcher and tie larger cuts of meat, and learn how to use the special tools for these jobs.
Cooking Kids
Are your kids more interested in watching Food Network than Sponge Bob? Are they curious about food, cooking, and the kitchen, but you are just not sure how to help them unlock the secrets? A cooking class is also a great way to get those picky eaters to expand their horizons. . .it’s nearly impossible for a kids to resist gobbling up what they had a hand in creating!
Vive La France!
One of the most celebrated cuisines in the world, French cooking can be at once sublimely sophisticated and comfortingly delectable. Learn not only classic French dishes, but also classic French techniques that you can use to heighten your everyday cooking.
Class length and prices vary depending on topic, number of students, and skill level of students.
Please email april@aprilstamm.com for more information and to schedule your class.